Pretzel Roll Recipe (I Practiced Baking - Alot)
November and December flew past. There were two craft fairs, an ambitious kindergarten wide art project and a Christmas show that needed a back drop. After these I scrambled to finish a few handmade gifts.... all of which were (or are) admittedly late. There was a lacy pair of knitted socks for my mom, a pair of legwarmers for Ivory I finished last night and sent her to school in this morning and a pair of socks for Adam that are at this moment only a few rows on a set of double pointed needles. (More on all these projects coming soon.) Through it all I have been on a mission: to bake a pretzel roll. Why? The Lowell PTA was having a bake sale and I wanted to contribute something savory. Sylvan and I practiced. Sylvan, his little friends, and I practiced. We tried all white flour and partially whole wheat pretzel rolls. (See the difference in the picture above?) Rolls without butter and milk. Rolls with butter and milk. Rolls with p...