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Showing posts with the label missoula

No Going Back: Construction Update #1

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I brush a cobweb from my hair and bag up remnants of old insulation bats.  They are damp from a week of rain and no roof.  I pull the trash bag behind me, through the shallow space, under what is left of the original house.  A giant spider scurries up a wooden post.  I pause to watch. Last Picture of the Old House!  After the frantic final boxing up of everything we own, the roof came off and the walls came down (courtesy of Heritage Timber ), and we relocated into 200 square feet (?) of a school bus.  It seems sudden, but years of planning and saving might just be reality. Decon in Process There is no going back now. We are a month and a half into our remodel/rebuild and the walls are going back up.  I dance around the a space that looked good on paper, and feels even better. The walls of the Laundry Room, open space of the dining room, viewed from the kitchen.   I'm wishing I had remembered to put on sunscreen. The t...

Making Missoula Home

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“I gave my home away today.” I'm hugging a stranger. She is crying and I'm trying really hard not to. In my hand is a rain spattered list of mobile homes that are delinquent on their property taxes. Everyone in this mobile home court received a six month eviction notice five and a half months ago, and I am attempting to figure out which homes on the list are still occupied, or planned on being moved, and can benefit from a community of strangers that raised $10,000 to keep folks in their homes. Folks who can leave, have left. The lots are a mix of occupied, empty, abandoned, trashed, and taken over by squatters. Her home is not on the list. Her mobile home, well maintained, loved and updated, is too old to move. Nine years as a owner of her own home are gone. Thirteen years working for the same employer and nothing is okay. She gave away her home. “I'm sorry.” I say. My personal, professional, and public office worlds have bee...

#SNAPchallenge Day 2 and 3

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I gave myself permission to delay posting about day 2. Day 2 was the day of the Northside vs. Westside Softball Challenge with I helped organize. There are still a few banners in the car that need to delivered back to the game's sponsors, but other than that, it is over.  It is a fundraising event for the North-Missoula Community Development Corporation , and I still need to tally up the final expenditures and earnings, but overall it was a success. The Westside won 18 – 9. Back to the #SNAPcallenge and food related issues. Breakfast was oatmeal. Oatmeal is a perfect breakfast choice for my family of picky breakfast eaters because it is easily customizable. Adam and I eat it as a savory dish topped with onion, cheese, eggs and greens, while the children opt for brown sugar and cinnamon. Oatmeal (4 x .043 = $0.172) Cheese (0.16 x 2 = $0.32) Eggs (0.21x 3 = $0.75) Swiss Chard (CSA) Brown Sugar (4 tablespoons = $0.096) Coffee (cost of my coffee ...

Lets Add to the Insanity of the 2KL4SKL Bus Project: The SNAP Challenge

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So, we bought a school bus. I'm hoping its not the worst decision we have ever made. Adam has slowly, much too slowly been morphing it into, what hopefully will be a living space.   And I have been trying to pack up our house, sew a million curtains, and keep life normal.  We have successfully (what is success anymore??) been navigation the line somewhere between a mess and a disaster. Some days I drop both of the kids off at the bus stop, other days I drop off one at the bus stop while the other would rather hold my hand the whole way, since I walk past the school on my way to work anyway. We always arrive just at the front just as the buses pull up to the back. I spend more than I ever imagined staring at a computer screen, navigating an entirely new and foreign world of a federally funded affordable housing project. Damn, that shit is complicated. Late August, I received an email about participating in the Community Food and Agricu...

The Weeks of Cherries

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For an entire week our mornings and evenings were filled with the chink, chink, chink of cherry pits. Two cherry pies, cherry danishes , and quart bags of pitted cherries are in the freezer.   Jars of apple cherry jam are on the shelf. Once a year we drive up to Finley Point to pick cherries in the summer sun and then jump into the clear  cold water of Flathead lake.   The silver fruit picking ladder gets warm  in the sun and is almost to hot  to touch against my skin as we move from one tree to the next. The sticky, sweet, dark red juice runs down my fingers as I fill the same basket over and over, carrying it up and down the ladder, and we fill the cardboard boxes we brought along. The kids pick cherries for a while, and then get distracted and sprawl on blankets, eating lunch and running through a sprinkler the owner’s of the orchard left on. Between my feet and the ground, between where I stand on the ladder and where the ...

That One Time I Tried to Put Words to a Series of Moments on my Daily Commute

These days I am largely stuck driving to work, since I am juggling my husbands schedule, dropping off and picking up kids from friend's houses, unpredictable summer activities and all those other errands that have to happen.  When I have to the opportunity, I usually choose to walk the 1.2 miles from my house to work. During the winter months, in the dark and snow, I ride the bus. The commute gives me an opportunity to interact, talk with, listen to, and observe folks I might never bump into otherwise. This is a series of non-fiction snap shots that crowded around in my head into I finally put them on paper.  I entered it in the Missoula Public Library - 2017 Writing Contest, in a moment of boldness, that made my skin tingle, my heart pound and caused me anxiety for days... I didn't win. And even though the skin on my arms is already prickling and the heart pounding and anxiety is sure to follow, I am sharing my writing here: En Route The man across from me is...

Solid Ground

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“You know what's great about plants.” “I don't know. What?” “That they are plants!!!” Sylvan looks at me incredulously. “Don't you get it?” Ivory shrugs, and eats a raspberry. The sky is peach and glowing. We are sneaking a few raspberries at dusk. The kids are up, way to late, once again. The three of us walked down the street to water our garden plot. Adam is washing the dishes. The house is finally starting to cool down. These fifteen minutes of my day are the only ones that seem to echo the rhythm of past summers. I am trying to breathe – just breathe. The sky fades to dark. On the way home, I cradle a hand full of raspberries to share. Soon after, we fall into our beds, on top of sheets and blankets. I feel like I am treading water – cold icy water – that makes it hard to breathe. I could dip under any moment. My days and weeks are filled up. I run back and forth, back and forth, drop off ki...

Legislative Committee Meeting Road Trip

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Today is President's Day.  This kids are off school, wrestling around the bedroom as I am typing, because sleeping in on a day when there is no school just is not an option.  We are going on a road trip.  We are going to return to a few of our favorite Helena places.   I might be bribing the kids a little bit, because I have an ulterior motive.  We are making a quick jaunt over the pass to make an appearance at a legislative committee meeting to make a public comment on House Bill 361 .  This bill revises the criteria for who is eligible for SNAP benefits cutting benefits for many low income Montanans while also costing the state upwards of $500,000.  Go figure.  I can only assume that the sponsoring legislator likes poor people even less than he likes being being fiscally responsible. Driving two hours to go speak for a few minutes about proposed legislation is a a new adventure for the three of us and I have to admit that I am ...

I Can't Sleep

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I haven't been sleeping well. I fall into bed feeling exhausted and tired but the moment when I finally relax and am just about drift off to sleep my head just starts running a never ending anxious monologue. I try to refocus, breath.. I've been doing yoga for years, I should have this mastered this by now...  get up to and go the bathroom and then try again. But the underlying anxiety that drives the monologue and keeps me on the edge of tears and starts all over again. Here is why. A month or so ago I signed a letter.  A letter supporting the opening of an office for an organization that helps resettle refugees in the United States and would resettle a few individuals here in Montana. I didn't think much of it initially – because if we have the ability to help people out of terrible, desperate situations it simply is right thing to do. Then this happened. I received this image as a text message I don't know who took the picture .And since then - I ...

Over Plum Cake and Chocolate Milk

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My breath catches and the page I am looking at blurs. Recently I started working at a little toy store, Walking Stick Toys .  It is a magical place that fills a sentimental nook in my heart.  You see, much of what is sold here is from Germany and as I am organizing toys on shelves or flipping through the books I run across things that are familiar from my childhood. Today I am looking around the store, compiling a list of gift ideas for different age groups (a work in progress, but coming soon). I am flipping through Magic Wool Fruit Children .  A picture of sheet cake, with neat rows of plums stops me.   I found it. When I was almost twelve, we left Germany in a whirlwind and contacts with people dear to my heart got lost in the mess of it all. Once a week I would walk down the the city center, ring a door bell and climb up a few flights of stairs to sit on a sofa between bookshelves lined with the most impressive stamp collection I have ever seen ...

Long Days, Short Nights and a Recipe for Fennel, Cucumber and Chicken Pasta Salad (Gluten Free)

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Since we arrived home, nearly midnight, on the fourth of July, our days have been full. Our days have been brimming, no, over flowing with activity.  The weeds were all pulled to reveal little rows of seeds that sprouted in my absence. Kale has been coming into my kitchen by the arm full. Onions are being pulled. We had our first cucumber, followed quickly by many more. Zucchini, Chard, Eggplant, Purple Beans and Snap Peas, Mint, Parsley, Rhubarb, Strawberries, Blueberries and Currants move from garden to plate and sometimes just straight from plant to mouth.  Our hens, which were little more than awkward, gangly adolescents, are now shiny and proud. We check the coop every so often for that very first egg.  Will it be brown? Blue? There are berries to harvest.  And a sink full of strawberries fills our house with a sweet fragrance as they simmer in the process of becoming strawberry syrup and butter.   ...